漬 — pickle; soak
漬 means “pickle; soak”. It is a JLPT N1 kanji written with 14 strokes. On'yomi: シ (shi). Kun'yomi: つ(ける) (tsukeru). You'll see it in words such as 漬ける (tsukeru, “to soak; to steep”).
漬
- Meaning
- pickle; soak
- On'yomi
- シ (shi)
- Kun'yomi
- つ(ける) (tsukeru)
- Strokes
- 14
- Level
- JLPT N1 · set Food & cooking 2
How to remember 漬
Parts: 氵 water · 責 blame
Words with 漬
| Word | Reading | Meaning |
|---|---|---|
| 漬ける | つける tsukeru kun | to soak; to steep |
| 漬かる | つかる tsukaru kun | to be submerged; to be soaked |
Don't confuse it with
More in the “Food & cooking 2” set
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